Last year, on Holi, I rambled on to you about Thandai and my quick fix of my mom's version….
Today, I want to air my rant about a snow day….
Whoever wakes up on Holi to be greeted by a good sprinkling of powdery white instead of the vibrant reds and yellows of Spring? We did, today. Officially, Holi in Philadelphia was a snow day. We even had a two-hour delay at school….Guess Holi lost it's battle to St. Patrick's Day here!!
On the bright side, we had our share of fun over the weekend. Good friends, family, food and color. It was pretty good. While I don't have any good pictures of us colored to share on a public platform, food; I definitely shall. I managed to make a small batch of gujhiya (watch this space for more on this traditional delicacy…) while my MIL whipped up a good-sized batch of besan-ki-barfi (just a teaser here, visit me again soon…. :-)) and Vade- ki -Kanji . Now I've talked to you about the Kanji that I grew up with….made with black/purple carrots... that was a Holi ritual at my parents. I loved it. The one that my MIL made, I don't recall seeing my mom make it. Don't know if the reason is personal preference, or a regional diversification…..