Monday, September 1, 2014

Dee Day (4): Mysore Masala Wrap by Priya Joshi

Blogging has introduced me to many new friendships. 

Reminds me of how we used to reach out to make pen pals back in my childhood. All through middle school, we were required to send out letters to unknown kids around the world and make new friends. My most enduring friendship was with a Japanese girl called Asuki, with whom I exchanged mail for close to 4 years and with a Nigerian girl who kept in touch for almost two years. The hardest part of making pen-palship, for me, was reaching out to people. The inherent hesitation of "what if…..” Always, at the end, I came away feeling that people are actually nicer and easier to get to know than I actually think. 

When I invited guest bloggers for Dee Day on MLS; I didn’t get the outright response I was hoping for. I mulled on the idea of reaching out to fellow-bloggers that I admire; but hesitated. Until one day, that I stumbled upon Priya’s space at  Food and More. I wrote to her before I could lose my nerve….and was pleasantly surprised to get an instantaneous answer! In her own words; Priya is "a happy housewife and freelance writer who started a blog in 2014." She thinks cooking is an art. She belongs to typical gujrati family. Her inspiration to cook is her momwho, Priya says, " is the best cook...….

As for me, I think that her blog, that she started in 2014, is a wonderful amalgamation of old and new. And I am happy to have made a friend!
_____________________________________________________________
Hi every one,

I am Priya Joshi founder http://foodandmoreblog.blogspot.in .I started this journey by writing guestpost in many websites which inspired me to start my own blog.I would like to thank DEEPIKA who gave a space in her blog for guest-post. I feel very happy- awesome to write this guest post in your blog Deepika, thank you very much for this opportunity.